Tofu Salad by Dr. Weil

Ingredients

1 pound firm tofu 1 teaspoon ground turmeric 1 tablespoon prepared mustard 1 tablespoon sweet pickle relish 3 tablespoons chopped celery 3 tablespoons chopped onion 1 tablespoon chopped fresh parsley Dash paprika Salt to taste Hot-pepper sauce or salsa (optional)

Instructions

1. Drain the tofu well and mash it roughly in a bowl. 2. Add the turmeric, mustard, sweet pickle relish, celery, onion, parsley and paprika, and salt to taste. 3. Mix and mash well. Correct seasoning. Add hot-pepper sauce or salsa to taste. Source: http://www.drweil.com/drw/u/id/RCP00202