The term is almost over but I still have to finish two essays on psychology of coaching. It's been a wonderful 3 months in Finland and while most of my new European friends are going back to their home countries, most of the Asians are staying either to travel within Finland or around Europe. The snow showers have been frequent the past few days so we will definitely see a lot of snow soon.
This evening, I made perfect chana dhal... at least for my standards. I was reluctant to use the
chana dhal spice mix that I bought from the Pakistani shop the first month that I was here because it was too spicy and I didn't really liked the taste when I added it to the regular dhal. But today, the "feeling" was good and I was in the mood to cook. Here's what I did.
I sauteed 3/4 cups chopped onions in oil until translucent. Then I added about 1 cup of chopped tomatoes and mixed it to the onions. Turned the heat down and let it cook until it became pulpy for 1-2 minutes. I turned off the heat so as not to overcook the tomato-onion paste, then I stirred in 1 tsp of the chana dhal spice mix. Added 280g of cooked chickpeas, 5 pods of cardamom, about 1.5 cups water, stirred everything well, and let it simmer for 3-5 minutes. Remove from heat and serve over steamed white rice and top with crispy fried onions. YUM!!!
I think the onion-tomato paste made the difference plus I didn't put a lot of spice mix. It was deliciously spicy. It was also good for three servings but I ate two. What remains will be breakfast tomorrow.
Oh, and I passed Suomi Yksi!!! Yey! Can't take Suomi Kaksi next term though as I will be in Germany from April to June. The Suomi Kaksi will start in January and will continue until May so I don't think I can really miss a lot of classes and still pass it.
Ok, time to finish those two remaining essays. Heippa!